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Dar SumacLebanese kitchen · Mar Mikhael, BeirutYour order, 0 items

Open every day, 12:00 to 23:30

Mezze, charcoal grills and warm bread, at your door in Beirut.

Order for delivery across Beirut, from Gemmayzeh to Verdun, or pick up from Armenia Street. Your order arrives on our WhatsApp, and we reply to confirm it.

How do you want your order?
  • Delivery in 25–55 min · from $1.50
  • Pickup ready in about 20 min
  • Free delivery from $40

Menu

To share

Platters for the table, the way a Sunday lunch starts.

  • Mezze plate for two

    Hummus, labneh, tabbouleh, two falafel, two kibbeh, a vine leaf and a cheese rakakat, with bread.

    $22
    • Most ordered

  • The Sumac platter

    Our whole table on one tray, for three or four: hummus, tabbouleh, falafel, shish taouk and lamb kafta.

    $32

  • Hot mezze tray

    Twelve pieces of falafel and kibbeh, with tarator and pickled turnips.

    $16

Cold mezze

Made every morning, with oil from the Chouf.

  • Hummus

    Chickpeas, tahini and lemon, smooth the way Beirut likes it, with pickles on the side.

    $6
    • Vegetarian
    • Most ordered

  • Tabbouleh

    Parsley chopped by hand, tomato, mint, a little burghul, lemon and oil.

    $7
    • Vegetarian

  • Vine leaves

    Rolled with rice, tomato and parsley, slow-cooked in lemon and olive oil. Eight pieces.

    $7.50
    • Vegetarian

  • Moutabal

    Eggplant smoked over the flame, mashed with tahini, garlic and pomegranate.

    $6.50
    • Vegetarian

  • Labneh with mint

    Strained yoghurt, dried mint and olive oil. Best with a hot manousheh.

    $5.50
    • Vegetarian

Hot mezze

Fried to order, so they arrive crisp.

  • Falafel

    Five pieces of chickpea and fava, crisp outside and green inside, with tarator.

    $6
    • Vegetarian
    • Most ordered

  • Fried kibbeh

    Four burghul shells filled with spiced meat, onion and pine nuts.

    $8

  • Batata harra

    Potatoes fried and tossed with garlic, coriander and chilli.

    $5.50
    • Vegetarian
    • Spicy

  • Grilled halloumi

    Thick slices, charred on the grill, with tomato and thyme.

    $8
    • Vegetarian

Grills

Over charcoal, with a side of your choice and our garlic sauce.

  • Shish taouk

    Chicken marinated overnight in yoghurt, lemon and garlic. Two skewers.

    $14
    • Most ordered
    Choose

  • Lamb kafta

    Minced lamb with onion, parsley and seven spices. Two skewers.

    $14
    Choose

  • Mixed grill

    One skewer each of shish taouk, kafta and lamb, with grilled tomato and onion.

    $19
    Choose

From the oven

Baked on the stone, folded and wrapped while hot.

  • Cheese manousheh

    Akkawi and mozzarella, melted on our dough until it bubbles.

    $5
    • Vegetarian

  • Zaatar manousheh

    Thyme, sumac and sesame in olive oil: the breakfast every street in Beirut smells of.

    $3.50
    • Vegetarian

  • Lahm bi ajeen

    Four small flatbreads of minced meat, tomato and pomegranate molasses.

    $5

Sweets

For the end of the meal, or the next morning.

  • Baklava box

    Twelve pieces of filo, butter and pistachio or cashew, in syrup scented with orange blossom.

    $10

  • Mouhalabieh

    Milk pudding with rose water, crushed pistachio on top.

    $4.50

Drinks

Pressed and mixed here.

  • Jallab

    Grape molasses, rose water and dates over ice, with pine nuts and raisins.

    $4.50
    Choose

  • Ayran

    Cold salted yoghurt drink. What goes with a shawarma.

    $2.50

Visit us

Twelve tables and a counter on Armenia Street. Pickup orders wait for you by the door, in a bag with your name on it.

  • Armenia Street, Mar Mikhael, Beirut
  • Every day, 12:00 to 23:30

Where we deliver

  • Mar Mikhael$1.50 · 25–35 min
  • Gemmayzeh$1.50 · 25–35 min
  • Achrafieh$2 · 30–45 min
  • Badaro$2.50 · 35–50 min
  • Hamra$3 · 40–55 min
  • Verdun$3 · 40–55 min